Food for Profit

Screening of the film Food for Profit followed by a discussion organized by Aliénor Ballangé, 2025-2026 fellow at the Paris IAS (Chair Major Changes with Sorbonne University) and by Bertrand Cosson, director of the Victor Lyon, Maison de l'Ukraine, and professor at Université Paris Cité.

Food for Profit is the first feature-length documentary to expose the links between the meat industry, lobbying, and the corridors of European power. Following the screening, a discussion will bring together the film crew, a representative from the agricultural sector, and a researcher specializing in food policy. A reception will follow the discussion.

The discussion will feature:

• Lorenzo Mineo (treasurer of Eumans);
• Giulia Innocenzi (director and journalist featured in FFP);
• a researcher on changes in the agri-food sector (TBC);
• Bertrand Thomas (farmer in Brittany and vice president in charge of INNOVAL DÉVELOPPEMENT);
• possibly another representative from INNOVAL (TBC)

Practical Information

Free event open to all, at the Maison Victor Lyon on the Cité Universitaire campus.
Organized by Aliénor Ballangé (Paris IAS, Chair with Sorbonne University) with the support of the Victor Lyon Foundation and the European citizen organization Eumans.